Prague's new wave of pizza-pasta joints satisfies Italian cravings
This year brought a Mediterranean invasion in the Czech capital; there's no better time than winter to sit down to a comforting, saucy meal.
Drinks in a former bank vault, dinner among old-world charm in Prague
NH Collection Prague Carlo IV’s 1890 Restaurant & Bar levels up its à la carte menu with new chef Josef Votoček.
In the Czech kitchen: The symoblism of 'vánočka' Christmas bread (plus recipe)
Eat up these fun facts about the traditional Czech Christmas 'braid' then try a recipe for this citrus-scented and almond-topped holiday delight.
Join the svařák challenge: Prague’s human mulled-wine chain aims to set a record
A Czech winery will attempt to pass a single cup of svařák across the HolKa bridge on Sunday. Here's how to join this festive attempt at holiday glory.
Where to eat in Prague this month: December's tastiest openings
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Pair a cabaret show with a sensual cocktail, try the hype at a highly anticipated authentic pasta joint, and take your pick from new fine dining spots.
Price Czech: Where to find Prague's cheapest and most expensive mulled wine
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A comparison of svařák at Christmas markets shows that Prague's spendiest cup of mulled wine is the price of a bottle this year.
Where to celebrate Christmas: A guide to Prague's most festive feasts
Discover the best options in the Czech capital for Christmas dinners, brunches, and seasonal menus and celebrations.
In the Czech kitchen: Kuchyň's braised beef flank steak with red wine
Simmered in red wine sauce and enhanced by a medley of vegetables and aromatic spices, chef Marek Janouch's recipe is perfect for a festive dinner.
Celebrate Christmas in Prague with festive meals, live music, and castle views
Hotel Augustine offers mouthwatering holiday menus from Christmas dinners to decadent brunches and a lavish New Year's Eve spread with Champagne.
Marmeláda or džem? Deciphering the EU's sticky breakfast directive in Czechia
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A new decree, inspired by European law, aims to align Czech terminology for everything from syrup to honey with EU regulations.
In the Slovak kitchen: Creamy sheep-cheese halušky is the perfect winter meal
Once upon a time, the Czech and Slovak peoples shared more than a border; they shared recipes. Here's how to make a taste of tradition from the neighbors.
Hosting your holiday gathering: Venue tips and top picks in and around Prague
Still seeking the perfect space for your seasonal celebration with friends and family? Look no further.
In the Czech Kitchen: Make 'Spanish birds' for Sunday lunch
Though its name suggests something Mediterranean, this hearty recipe features a flavorful combination of meats, pickles, and hard-boiled eggs.
5 Prague cafés win European coffee awards—which have you tried?
Rankings, based on user submissions, are dotted around the capital from Karlín to Dejvice; outside of the capital, Brno was the second-most awarded.
'A beautiful, overshadowed cuisine': Červený Jelen CMO on making Czech food great again
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Jiří Panuška, co-owner of Red Castle Business Group and Červený Jelen reflects on his team's hopes for the future of Czech gastronomy.
A culinary tribute to Czech heritage opens in Malá Strana
Mandarin Oriental’s new Monastiq restaurant gives old Bohemian recipes a modern twist
Where to eat in Prague this month: November's tastiest openings
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Dig into hearty eats this month, from bowls of homey pho to indulgent pastries and plant-based bites.
